Discover the culinary masters behind your favorite dishes. Each chef brings a unique flair and passion to the table, offering you an unforgettable culinary journey.
Famous for his signature line of spices, Garga3h, and his iconic phrase, "Garga3a Mawaeen wa Jidour," this chef is a true culinary master. Known for his exceptional kabsa dishes, including Mashawi Garga3a, Chicken Bukhari, and Madhas Deyay, he brings flavors from around the world to life. He also excels in preparing traditional Kuwaiti and renowned Arab dishes, showcasing his passion for authentic cuisine while adding his unique touch to every meal.
Famous for his signature phrase, "Afromaha," this Jordanian chef excels in hearty, traditional dishes. Specializing in meals inspired by the cuisines of Jordan, Palestine, Egypt, Syria, and the wider Middle East, he masterfully blends traditional flavors with modern twists. His creations celebrate rich cultural heritage and innovative techniques, making him a standout in both classic and contemporary cooking.
A dentist by profession and a food enthusiast at heart! Believing that "Food is a sensation, not just an ingredient," he’s celebrated for his bold takes on trending dishes, quick meals, and vibrant flavors. Famous for his love of sauces, creative pastas, unique beverages, and Egyptian-style sandwiches, he turns simple fast food into extraordinary culinary experiences, inspiring others to explore flavors in exciting and delicious ways.
This Egyptian culinary mastermind is renowned for his distinct cooking style and passion for traditional dishes. He presents Egyptian cuisine in a way that’s simple, exciting, and full of life. Famous for his catchphrase, "And the taste is a tale," he adds unique twists to classics, often sharing multiple inventive methods for the same dish. His playful storytelling and humor make his recipes both fun and accessible, turning cooking into a delightful experience.
A Syrian chef with over a million TikTok followers, she is celebrated for her versatility and culinary skill. Specializing in Syrian desserts and hearty Levantine dishes, she also crafts fresh salads like tabbouleh and healthy juices. Her creativity shines in global beverages, from iced coffee to chilled karak. With her engaging personality and diverse talents, she continues to captivate and inspire food lovers worldwide.
The secret ingredient is always love. One of the most prominent Lebanese chefs, she shares culinary inspiration from her kitchen to yours, specializing in Lebanese and Arabic cuisine. Deeply proud of her heritage, her recipes carry a signature touch reflecting her roots. From sweets to savory dishes, she transforms every creation into a work of art, inspiring food lovers with her passion and creativity.
A talented Syrian chef, he masterfully blends the rich heritage of Syrian cuisine with a flair for crafting exceptional pasta. Renowned for his creativity, he specializes in unique Syrian sandwiches, flavorful appetizers, and delightful desserts. His expertise extends to hot and cold beverages, showcasing his versatility. With a passion for authentic flavors, he continues to inspire food lovers with his remarkable skills.
An ambassador of Iraqi cuisine and former chef at Harlow International, he is a culinary innovator who competed on MBC's Top Chef. Founder of BCE Restaurant and 1989 Cloud Restaurant, he has showcased his skills at events like Battle Chef and Horeca 2022. Known for hosting Baghdad's largest interactive cooking workshops, he takes pride in traditional Iraqi cuisine while mastering global flavors. His signature sauces reflect his creativity and passion for culinary excellence.
A caterer, TV host, food consultant, and Le Cordon Bleu-certified chef, she is one of Egypt's most prominent culinary figures. As the owner of Nawara Catering, she has led marketing campaigns for top brands, showcasing her expertise. Renowned for her mastery of Egyptian cuisine, she excels in hearty dishes, desserts, and international meals, blending tradition and creativity in every recipe.
A certified City & Guilds chef and content creator, she specializes in food recipes and reviews. As a wife and mom, she connects with her audience through approachable and practical culinary content. Renowned for her expertise in Egyptian cuisine, she excels in iconic dishes like Mahshi and other traditional favorites. Her popularity and skill make her a sought-after collaborator for top brand campaigns.
A Saudi chef passionate about creating meals that are both nutritious and delicious, she emphasizes organic ingredients and sustainability. Known for her innovative use of discarded items to activate natural yeast, she specializes in savory baked goods and desserts made with organic components. Her culinary expertise spans global cuisines, blending health, flavor, and sustainability in every dish.
A talented TV chef at Amman TV and a clerk at the Jordan Chefs Association, he proudly represents Jordanian culinary heritage. He has participated in major events such as Horeca Jordan 2024, the Jordan International Food Festival, and Jospex 2022. Renowned for his expertise in traditional Jordanian, Gazan, and Palestinian recipes, he specializes in hearty dishes like lamb shanks, brain, head meat, chicken, and kabsa. His passion extends to crafting exceptional desserts with creativity and care.
A passionate recipe developer with a degree in nutrition and food technology, this chef excels in creating vibrant, diverse meals. Known for her no-knead bread and global pastries, she also crafts unique desserts, extraordinary salads, and delightful beverages. Her optimistic videos inspire home cooks to explore global cuisines and embrace cooking with creativity and joy.
A renowned Kuwaiti chef sponsored by Al Deira, she is a culinary expert offering online cooking courses, restaurant training, and exclusive spice blends. She has participated in major events like Nata'a Show, the Oman Festival, and Darb Al Saai. Known for her mastery of Kuwaiti and Arab cuisine, she shares the secrets of traditional dishes while excelling in global recipes.Kuwait – renowned for Kuwaiti, Arabic, and international cuisines.
A Jordanian chef on Alaraby 2 TV, she is an ambassador for numerous brands, Executive Chef of the Year at LLQ Lifestyle Magazine, and executive chef at Al-Abed Patisseries Supplies. Renowned for her global cuisine, particularly her sweets, she creates delectable recipes with simple steps. Her elegant food presentation reflects her sophisticated style, and her positive attitude is her secret ingredient.
A talented Canadian chef based in Kuwait, Chef Salwa Al-Adham specializes in unique recipes, menu development, and restaurant training. She has appeared on shows like Sabah El Kheir Ya Arab and Bahar w Nar on Oman TV, showcasing her culinary passion. Chef Salwa has also lectured at the Culinary and Hospitality College at Amman Al-Ahliyya University and participated in the Jordan International Food Expo, making her mark in the culinary world.
Known for her authentic flavors and gourmet cooking tips, she is a culinary innovator who creates unique, original recipes. Unbound by a single cuisine, she masterfully crafts global dishes with her signature twist. Celebrated for her healthy recipes, she also excels in rich, traditional Syrian and Levantine cuisine. With a wide audience, she frequently collaborates on major campaigns, bringing creativity and passion to the culinary world.
All about home, kitchen, and food! She owns MariaHome, offering eco-friendly handmade products, and Breadish, specializing in fresh bread, pastries, and cakes. Renowned for her creative breakfasts and transforming leftovers into delicious meals, she crafts light, healthy dishes and unique sandwiches. With a European twist on global cuisines, her work blends sustainability, taste, and innovation.
Renowned for her innovative, easy-to-follow recipes, she blends tradition with creativity to craft exceptional culinary experiences. Specializing in ka'ak and maamoul, she also owns a restaurant delivering across the Gulf, Europe, and America. Her premium olive oil and exquisite makdous are cherished staples. Known for her impressive dishes for gatherings, she is a go-to chef for flavorful, memorable meals.
A cheerful Lebanese chef, loving mother, and true culinary artist, she views cooking as an art guided by instinct rather than strict recipes. Renowned for her wholesome homemade meals, she crafts everything from scratch, including cheeses. Her specialties include healthy salads, refreshing beverages, and nutritious desserts, all infused with love and creativity to bring joy and health to every table.
"Dishes made with love." As the owner of Noor Catering and NoorKWT, she has captured the hearts of over 2 million Instagram followers with her unique culinary creations. A prominent figure in the culinary world, she is renowned for her contributions to major advertising campaigns. She excels in traditional Kuwaiti cuisine with her signature touch and showcases expertise in global desserts and hearty international meals, making her a versatile and celebrated chef.
A TV chef at Roya Kitchen and ambassador for AlSaif Gallery, she is a talented cook and dedicated mother who shares tips on organization, cleaning, and solving daily household challenges. With 37 cooking courses to her name, she excels in global recipes with a special passion for Arabic and Jordanian cuisine. Her cheerful personality and approachable style inspire and delight her audience daily.
A host and presenter on Jordan TV, she is the lead chef of the renowned cooking show Al-Matbakh. With a Bachelor's in Journalism and Media, she skillfully blends her media expertise with culinary talent. Having participated in numerous top-brand campaigns, she is a prominent figure in the industry. Known for her excellence in Jordanian and Arab cuisine, she inspires audiences with authentic recipes and an engaging on-screen presence.
Not a chef, but a passionate home cook like you! Omar Al-Arabi, a talented Egyptian cook, is celebrated for creating flavorful dishes from around the world. Known for simplifying complex recipes, he balances global influences while staying rooted in his Egyptian heritage. Renowned for both traditional Egyptian meals and international creations, his cooking blends authenticity, creativity, and accessibility.
Chef Queen lives up to her name as the queen of Saudi kabsa, mastering all its varieties. Renowned for her rice and pasta creations, her dishes stand out with a rich variety of sauces and spices. She is especially skilled in preparing noodles in inventive, delicious ways and excels in desserts and creative drinks.
Dubai-based Syrian chef Ramia is renowned for her innovative approach to keto and healthy cooking. She creates low-calorie, keto-friendly dishes that blend authentic flavors with nutritional awareness. Her visually appealing culinary videos have earned a loyal following, featuring sugar-free pastries and creative keto dishes. Ramia inspires a balanced lifestyle through her delicious and health-conscious creations.
"Recipes from my home." A skilled recipe developer and food photographer, she is celebrated for her creative approach to traditional and modern Lebanese cuisine. Renowned for her unique marinades and expertise in Lebanese and global desserts, she also excels in vibrant salads and international dishes. Her cheerful demeanor and warm smile inspire others to embrace the art of cooking with passion and joy.
A passionate food blogger and culinary enthusiast, she has showcased her talent at Horeca Riyadh and on Amman TV. Renowned for hearty dishes inspired by Jordanian, Palestinian, and Gazan cuisines, she reinvents traditional recipes with creativity and flair. Her unique desserts and artistic meal presentations captivate her audience, reflecting her love for food and innovation.
Sharing her culinary creations, she has captivated audiences with her unique cooking style. Featured on Amman TV's cooking show and in Sayidaty magazine, her recipes are praised for their meticulous detail and hidden secrets. Widely recognized for her semolina maamoul recipe, which gained over half a million views, she specializes in Jordanian and international cuisines and diverse dessert techniques, inspiring others with her culinary artistry.
A proud Saudi woman passionate about food, she has contributed to numerous events and collaborations, showcasing her love for the culinary arts. Licensed by CAM, she combines her creativity with a love for books, coffee, and vibrant dishes. Her travels to Istanbul, Greece, Italy, Dubai, Jordan, and beyond inspire her authentic global recipes. With a focus on original flavors and colorful presentations, she is an inspiration in the culinary world.
A renowned Syrian chef living in Belgium, she is celebrated for her passion for cooking and her inspiring journey featured on Europe's Arab Podcast. Specializing in authentic Syrian dishes, particularly Aleppian specialties, she masterfully blends tradition with innovation. Her global flair reimagines recipes from around the world, creating a unique culinary experience that bridges cultures with love and creativity.
A nurse with a Culinary Master Diploma in pâtisserie and cookery, she is a food consultant and menu development expert. Renowned for her creative, healthy salads, she brings innovation to every dish. Her expertise spans baked goods and desserts, reflecting her passion for crafting delicious creations. With a focus on global cuisine, her dishes showcase a modern, sophisticated touch that delights food lovers worldwide.
A beloved Jordanian chef and host of a popular cooking show, she has captured the hearts of fans across the Middle East. Known as the "Queen of Healthy Global Salads," she creates flavorful, nutrient-packed salads catering to every diet—from keto and vegan to gluten-free. Her recipes are a delight for any salad lover.She’s also a master at transforming everyday meals into diet-friendly delights, with her passion shining through in both international cuisine and Jordanian classics.
Welcome to her kitchen! A food blogger, recipe developer, and owner of Talasfood Catering, she is passionate about sharing the rich flavors of Levantine cuisine. Though based in the U.S., her cooking remains deeply rooted in Levantine traditions. Known for her creative twists on classic dishes, she captivates audiences with her authentic yet innovative approach to Middle Eastern cuisine.
